The ABC of Beer
The basics to learn to recognize and appreciate craft beer, knowing that there is a style of beer for every taste and occasion.
The identity of Craft beer
It is produced by an independent brewery
The beer is brewed with its own production facilities
Production is less than 200,000 hectoliters per year
Craft beer is alive, unpasteurized and not microfiltered
It is produced by an independent brewery
The beer is brewed with its own production facilities
Production is less than 200,000 hectoliters per year
Craft beer is alive, unpasteurized and not microfiltered
The ingredients
The brewing process of our craft beers
The Brewing Styles
