Alta Birra
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La birra artigianale con acqua di montagna

La birra artigianale con acqua di montagnaSORALAMÀ

Alta Birra
Alta Birra
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La birra artigianale con acqua di montagna

La birra artigianale con acqua di montagnaSORALAMÀ

Alta Birra
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Alta Birra
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La birra artigianale con acqua di montagna

La birra artigianale con acqua di montagnaSORALAMÀ

Alta Birra
Alta Birra
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La birra artigianale con acqua di montagna

La birra artigianale con acqua di montagnaSORALAMÀ

Alta Birra
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HIGH BEER:
OUR IDENTITY

Mountain water
In Vaie, a town in the Val di Susa at the foot of the Sacra di San Michele, the aqueduct draws directly from a source that has excellent trace mineral qualities, so much so that some time ago it was bottled as mineral water.
12 beers for the pleasure of drinking
The award-winning Slurp leads the Soralama's line. The BITREX brand collects our Italian IPAs. CRUS is our range of Belgian inspired beers. Mexican, Gojita, Ghost are “unique” beers.
Artisanal since 1999
We were born together with the Italian craft beer movement, when in our Country breweries could be counted on the fingers of one hand. Today, we are among the top 15 per hectoliters of beer produced.
Easy to drink and digestible
Soralama’ beers are characterized by a great fragrance, drinkability and digestibility, delighting enthusiasts and novices in the same way. It’s thanks to the water if our beers are always very drinkable!

20 YEARS OF SORALAMA'

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2019
EX
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2019
WOW
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2016-2017-2018-2019
SLURP-WOW-OH-CRUS-EX-BITREX IPA
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2019
WOW
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2018
SLURP
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2018
SORALAMA’
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2016
WOW
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2016
WOW
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FROM 2013
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2012-2013-2018
SLURP
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2016
SLURP-WOW
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2016
GENNY
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2013
SLURP
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FROM 2011
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FROM 2009

OUR BEERS

The location of a brewery in an area is objective: producing beers that identify us in our area is very important to us.
SLURP
Starting at: 2.90
SLURP

Pils

Pils con Dry Hopping di luppolo americano. Colore giallo paglierino. Aromi floreali e agrumati. Alc 4,8%   |   PLA 12,0° P   |   IBU 35
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SLURP
PILS

Our most awarded beer

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wow_soralma
WOW
BOCK

Drinkable yet full-bodied beer

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OH
STRONG ALE

Structured and full-bodied amber

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GENNY
BLANCHE BELGA

Belgian blanche with genepy flowers

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EX
BLOND ALE

5 cereals and 4 hops, complex but easy to drink

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BITREX
SINGLE HOP

High fermentation light, with only one US hop, “SIMCOE” in bitter and dry hopping

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BITREX
CALIFORNIA

Inspired by the California Common IPA, fermented with Lager yeasts, processing them at temperatures a little higher than normal

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BITREX
IPA

High fermentation amber inspired by the American IPAs

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GHOST
INDIA PALE LAGER

Clear, strong taste with light notes of malt. The citrus taste of the hop fills the flavor

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MEXICANA
CERVEZA DE MEXICO

Our Mexican blonde lager

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GOJITA
BLONDE BEER

To fresh Italian goji berries

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CRUS
BELGIAN BLONDE ALE

Full-bodied and persuasive taste of honey and candied fruit

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AMARO CRUS
LIQUOR

Liquor made from beer and infusion of mountain aromatic herbs

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THE YEAR OF BIRTH

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3355 BBL

HECTOLITERS OF BEER PRODUCED EVERY YEAR

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8386 BBL

THE CURRENT ANNUAL PRODUCTION CAPACITY IN HECTOLITERS

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BEER KEGS SOLD IN THE LAST YEAR

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Davide, Gianluca, Enrique: the culture of beer

Traveling, knowing, drinking, imaging, doing

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The reliability that our Ho.Re.Ca. clients need

Constant quality, punctual supplies, care and attention

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The ABC of craft beer

The basis for learning to recognize and choose quality and authenticity

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WE PRODUCE WHAT WE LOVE

I invented a new professional figure:
The beerenologist

My first approach to beer was a course related to an Erasmus project in the last year of university on beer at the University of Ath in Belgium. It was love at first sight, and destiny wanted me to find out the Soralama’ project shortly after. I threw myself headlong into what was only an idea at the time and which today is the Soralama brewery: twenty years of beer and quality. The big difference between the Italian wine making and brewing fields? Wine is son of an area, of a vintage and then of the enologist. In beer, however, it is the brewer who creates their own product, from the search for raw materials to the finished product.

The BrewerLORENZO TURCO

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THE TEAM

Our lads are experts, talented and hardworking!

Aaron Kowalski

Quality Manager
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Justin Vernon

Master Distiller
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Justin Vernon

Cellar Operator
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Marco

Assistant Brewer
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Marcolino

Assistant Brewer
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Vasile

Assistant Brewer
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Ndricim Grembi

Direction
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Marta Fernicola

Sales